{"id":12239,"date":"2022-03-21T16:32:01","date_gmt":"2022-03-21T20:32:01","guid":{"rendered":"https:\/\/carleton.ca\/biology\/?p=12239"},"modified":"2022-03-21T16:32:01","modified_gmt":"2022-03-21T20:32:01","slug":"science-cafe-the-cricket-cafe-hopping-into-ontarios-entomophagy-industry-matthew-muzzatti","status":"publish","type":"post","link":"https:\/\/carleton.ca\/biology\/2022\/science-cafe-the-cricket-cafe-hopping-into-ontarios-entomophagy-industry-matthew-muzzatti\/","title":{"rendered":"Science Caf\u00e9 | The Cricket Caf\u00e9: Hopping into Ontario\u2019s entomophagy industry- Matthew Muzzatti"},"content":{"rendered":"<p>Carleton University Biology PhD student Matthew Muzzatti discusses the edible insect industry and provides an overview of the exciting research taking place at Carleton to push this industry forward.<\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=Vepqjdjtens\">Watch here!<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Carleton University Biology PhD student Matthew Muzzatti discusses the edible insect industry and provides an overview of the exciting research taking place at Carleton to push this industry forward. 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