{"id":5166,"date":"2025-04-09T14:34:16","date_gmt":"2025-04-09T18:34:16","guid":{"rendered":"https:\/\/its-cuthemedev1.carleton.ca\/chemistry\/?p=5166"},"modified":"2025-08-19T10:36:19","modified_gmt":"2025-08-19T14:36:19","slug":"research-day","status":"publish","type":"post","link":"https:\/\/carleton.ca\/chemistry\/2025\/research-day\/","title":{"rendered":"Undergraduate Research Day 2025"},"content":{"rendered":"\n<section class=\"w-screen px-6 cu-section cu-section--white ml-offset-center md:px-8 lg:px-14\">\n    <div class=\"space-y-6 cu-max-w-child-5xl  md:space-y-10 cu-prose-first-last\">\n\n            <div class=\"cu-textmedia flex flex-col lg:flex-row mx-auto gap-6 md:gap-10 my-6 md:my-12 first:mt-0 max-w-5xl\">\n        <div class=\"justify-start cu-textmedia-content cu-prose-first-last\" style=\"flex: 0 0 100%;\">\n            <header class=\"font-light prose-xl cu-pageheader md:prose-2xl cu-component-updated cu-prose-first-last\">\n                                    <h1 class=\"cu-prose-first-last font-semibold !mt-2 mb-4 md:mb-6 relative after:absolute after:h-px after:bottom-0 after:bg-cu-red after:left-px text-3xl md:text-4xl lg:text-5xl lg:leading-[3.5rem] pb-5 after:w-10 text-cu-black-700 not-prose\">\n                        Undergraduate Research Day 2025\n                    <\/h1>\n                \n                                \n                            <\/header>\n\n                    <\/div>\n\n            <\/div>\n\n    <\/div>\n<\/section>\n\n\n\n<p>Carleton University&#8217;s Department of Chemistry, Food Science and Nanoscience hosted its annual Undergraduate Research Day on April 9th, 2025. Research Day is a celebration of the research of the undergraduate students in both Chemistry and Food Science.<\/p>\n\n\n\n<p>Undergraduate students participating in CHEM 4908, FOOD 4907 and FOOD 4908 shared their research to colleagues and faculty with an oral poster presentation.<\/p>\n\n\n\n<p>Thank you to all of the students for sharing your innovate research&nbsp; and thank you to our volunteers for helping celebrate with us.<\/p>\n\n\n\n<p>Congratulations to all of our winners!<\/p>\n\n\n\n<p><span style=\"text-decoration: underline;\"><strong>Food Science<\/strong><\/span><\/p>\n\n\n\n<p>1st place &#8211; Salma Abu Odeh<\/p>\n\n\n\n<p>Research Title: Bacillus Velezensis And Pseudomonas Spp. Inhibitory Effects On The Growth Of Monilinia Laxa And Suppression Of Brown Rot On Apples<\/p>\n\n\n\n<figure class=\"wp-block-image alignnone wp-image-5167\"><img loading=\"lazy\" decoding=\"async\" width=\"240\" height=\"180\" src=\"https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Salma-Tyler-240x180.jpg\" alt=\"\" class=\"wp-image-5167\" srcset=\"https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Salma-Tyler-240x180.jpg 240w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Salma-Tyler-160x120.jpg 160w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Salma-Tyler-768x576.jpg 768w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Salma-Tyler-400x300.jpg 400w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Salma-Tyler-1536x1152.jpg 1536w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Salma-Tyler-2048x1536.jpg 2048w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Salma-Tyler-800x600.jpg 800w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Salma-Tyler-360x270.jpg 360w\" sizes=\"auto, (max-width: 240px) 100vw, 240px\" \/><figcaption class=\"wp-element-caption\">Salma Abu Odeh and supervisor Tyler Avis.<\/figcaption><\/figure>\n\n\n\n<p>2nd place &#8211; Maram Emara<\/p>\n\n\n\n<p>Research Title: Antioxidant Properties Of Oat Proteins Hydrolyzed With Acid And Alkaline Proteases<\/p>\n\n\n\n<figure class=\"wp-block-image alignnone wp-image-5170\"><img loading=\"lazy\" decoding=\"async\" width=\"240\" height=\"180\" src=\"https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Maram-Apollo-240x180.jpg\" alt=\"\" class=\"wp-image-5170\" srcset=\"https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Maram-Apollo-240x180.jpg 240w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Maram-Apollo-160x120.jpg 160w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Maram-Apollo-768x576.jpg 768w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Maram-Apollo-400x300.jpg 400w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Maram-Apollo-1536x1152.jpg 1536w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Maram-Apollo-2048x1536.jpg 2048w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Maram-Apollo-800x600.jpg 800w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Maram-Apollo-360x270.jpg 360w\" sizes=\"auto, (max-width: 240px) 100vw, 240px\" \/><figcaption class=\"wp-element-caption\">Maram Emara and supervisor Apollinaire Tsopmo<\/figcaption><\/figure>\n\n\n\n<p>&nbsp;<\/p>\n\n\n\n<p><span style=\"text-decoration: underline;\"><strong>Chemistry<\/strong><\/span><\/p>\n\n\n\n<p>1st place &#8211; Mikayla Clarke<\/p>\n\n\n\n<p>Research Title: Isolation And Characterization Of Cyanopeptides From Microcystis Aeruginosa Cpcc 632<\/p>\n\n\n\n<figure class=\"wp-block-image alignnone wp-image-5171\"><img loading=\"lazy\" decoding=\"async\" width=\"240\" height=\"180\" src=\"https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/MikaylaDavid-240x180.jpg\" alt=\"\" class=\"wp-image-5171\" srcset=\"https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/MikaylaDavid-240x180.jpg 240w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/MikaylaDavid-160x120.jpg 160w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/MikaylaDavid-768x576.jpg 768w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/MikaylaDavid-400x300.jpg 400w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/MikaylaDavid-1536x1152.jpg 1536w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/MikaylaDavid-2048x1536.jpg 2048w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/MikaylaDavid-800x600.jpg 800w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/MikaylaDavid-360x270.jpg 360w\" sizes=\"auto, (max-width: 240px) 100vw, 240px\" \/><figcaption class=\"wp-element-caption\">Mikayla Clarke and supervisor David McMullin and Paul Heidarian<\/figcaption><\/figure>\n\n\n\n<p>2nd place &#8211; Noah Lepinksy<\/p>\n\n\n\n<p>Research Title: A Novel Workflow For Chemical Attribution Signature Profiling Of Explosives And Illicit Substances Using High Resolution Mass Spectrometry<\/p>\n\n\n\n<figure class=\"wp-block-image alignnone wp-image-5172\"><img loading=\"lazy\" decoding=\"async\" width=\"240\" height=\"180\" src=\"https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Noah-Jeff-240x180.jpg\" alt=\"\" class=\"wp-image-5172\" srcset=\"https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Noah-Jeff-240x180.jpg 240w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Noah-Jeff-160x120.jpg 160w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Noah-Jeff-768x576.jpg 768w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Noah-Jeff-400x300.jpg 400w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Noah-Jeff-1536x1152.jpg 1536w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Noah-Jeff-2048x1536.jpg 2048w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Noah-Jeff-800x600.jpg 800w, https:\/\/carleton.ca\/chemistry\/wp-content\/uploads\/sites\/138\/Noah-Jeff-360x270.jpg 360w\" sizes=\"auto, (max-width: 240px) 100vw, 240px\" \/><figcaption class=\"wp-element-caption\">Noah Lepinsky and supervisor Jeff Smith<\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Carleton University&#8217;s Department of Chemistry, Food Science and Nanoscience hosted its annual Undergraduate Research Day on April 9th, 2025. Research Day is a celebration of the research of the undergraduate students in both Chemistry and Food Science. Undergraduate students participating in CHEM 4908, FOOD 4907 and FOOD 4908 shared their research to colleagues and faculty [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":5176,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[1],"tags":[],"class_list":["post-5166","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"acf":{"cu_post_thumbnail":""},"_links":{"self":[{"href":"https:\/\/carleton.ca\/chemistry\/wp-json\/wp\/v2\/posts\/5166","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/carleton.ca\/chemistry\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/carleton.ca\/chemistry\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/carleton.ca\/chemistry\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/carleton.ca\/chemistry\/wp-json\/wp\/v2\/comments?post=5166"}],"version-history":[{"count":4,"href":"https:\/\/carleton.ca\/chemistry\/wp-json\/wp\/v2\/posts\/5166\/revisions"}],"predecessor-version":[{"id":5374,"href":"https:\/\/carleton.ca\/chemistry\/wp-json\/wp\/v2\/posts\/5166\/revisions\/5374"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/carleton.ca\/chemistry\/wp-json\/wp\/v2\/media\/5176"}],"wp:attachment":[{"href":"https:\/\/carleton.ca\/chemistry\/wp-json\/wp\/v2\/media?parent=5166"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/carleton.ca\/chemistry\/wp-json\/wp\/v2\/categories?post=5166"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/carleton.ca\/chemistry\/wp-json\/wp\/v2\/tags?post=5166"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}