1.0Food Sciencehttps://carleton.ca/foodsciencecuthemeedtr5https://carleton.ca/foodscience/author/cuthemeedtr5/Instructor Spotlight: Martha Healey - Food Sciencerich600338<blockquote class="wp-embedded-content" data-secret="1cHlmXgQST"><a href="https://carleton.ca/foodscience/2019/1129/">Instructor Spotlight: Martha Healey</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://carleton.ca/foodscience/2019/1129/embed/#?secret=1cHlmXgQST" width="600" height="338" title="“Instructor Spotlight: Martha Healey” — Food Science" data-secret="1cHlmXgQST" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script>
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Martha A. Healey Founder/Principal Healey Law Office & Regulatory Consulting & Contract Instructor in Food Science & Health Sciences Adjunct Professor in the Department of Chemistry (Food Science) Education Bachelor of Arts (Hons.), Wilfrid Laurier University (1986) Master of Arts (Comparative Literature), Carleton (1987) Bachelor of Laws, University of Western Ontario (1990) Called to the […]https://carleton.ca/foodscience/wp-content/uploads/sites/137/martja.jpg320240