{"id":1808,"date":"2022-02-10T14:19:19","date_gmt":"2022-02-10T19:19:19","guid":{"rendered":"https:\/\/its-cuthemedev1.carleton.ca\/foodscience\/?p=1808"},"modified":"2025-08-15T10:34:15","modified_gmt":"2025-08-15T14:34:15","slug":"carleton-university-introduces-student-study-spaces","status":"publish","type":"post","link":"https:\/\/carleton.ca\/foodscience\/2022\/carleton-university-introduces-student-study-spaces\/","title":{"rendered":"Carleton University Introduces Student Study Spaces"},"content":{"rendered":"\n<section class=\"w-screen px-6 cu-section cu-section--white ml-offset-center md:px-8 lg:px-14\">\n    <div class=\"space-y-6 cu-max-w-child-5xl  md:space-y-10 cu-prose-first-last\">\n\n            <div class=\"cu-textmedia flex flex-col lg:flex-row mx-auto gap-6 md:gap-10 my-6 md:my-12 first:mt-0 max-w-5xl\">\n        <div class=\"justify-start cu-textmedia-content cu-prose-first-last\" style=\"flex: 0 0 100%;\">\n            <header class=\"font-light prose-xl cu-pageheader md:prose-2xl cu-component-updated cu-prose-first-last\">\n                                    <h1 class=\"cu-prose-first-last font-semibold !mt-2 mb-4 md:mb-6 relative after:absolute after:h-px after:bottom-0 after:bg-cu-red after:left-px text-3xl md:text-4xl lg:text-5xl lg:leading-[3.5rem] pb-5 after:w-10 text-cu-black-700 not-prose\">\n                        Carleton University Introduces Student Study Spaces\n                    <\/h1>\n                \n                                \n                            <\/header>\n\n                    <\/div>\n\n            <\/div>\n\n    <\/div>\n<\/section>\n\n<p>To help support our students in finding safe and quiet spaces to study, Carleton University and Scheduling and Exam Services is proud to announce that 17 rooms with 199 individual quiet study spaces, including 3 group study spaces, have been added the&nbsp;<a title=\"https:\/\/booking.carleton.ca\/portal\/\" href=\"https:\/\/booking.carleton.ca\/portal\/\" target=\"_blank\" rel=\"noopener noreferrer\">Enterprise Portal<\/a>&nbsp;tool for use during the Winter 2022 term. These spaces are self-serviceable from February 7 until April 30, 2022, for a maximum of 4 hours per booking. These spaces can be used to ease the transition between <strong>in-person<\/strong> and <strong>online learning<\/strong> and assessments; as well as for group project work.<\/p>\n\n\n\n<p>The Enterprise Portal can also be accessed by selecting \u2018Room Booking\u2019 on the Campus tab of the&nbsp;<a title=\"https:\/\/students.carleton.ca\/services\/carleton-mobile\/\" href=\"https:\/\/students.carleton.ca\/services\/carleton-mobile\/\" target=\"_blank\" rel=\"noopener noreferrer\">Carleton Mobile app<\/a>.<\/p>\n\n\n\n<p><a href=\"https:\/\/carleton.ca\/covid19\/students\/student-study-space\/\">Student Study Space &#8211; COVID-19 (carleton.ca)<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>To help support our students in finding safe and quiet spaces to study, Carleton University and Scheduling and Exam Services is proud to announce that 17 rooms with 199 individual quiet study spaces, including 3 group study spaces, have been added the&nbsp;Enterprise Portal&nbsp;tool for use during the Winter 2022 term. These spaces are self-serviceable from [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":1809,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[4],"tags":[],"class_list":["post-1808","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"acf":{"cu_post_thumbnail":""},"_links":{"self":[{"href":"https:\/\/carleton.ca\/foodscience\/wp-json\/wp\/v2\/posts\/1808","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/carleton.ca\/foodscience\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/carleton.ca\/foodscience\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/carleton.ca\/foodscience\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/carleton.ca\/foodscience\/wp-json\/wp\/v2\/comments?post=1808"}],"version-history":[{"count":1,"href":"https:\/\/carleton.ca\/foodscience\/wp-json\/wp\/v2\/posts\/1808\/revisions"}],"predecessor-version":[{"id":1810,"href":"https:\/\/carleton.ca\/foodscience\/wp-json\/wp\/v2\/posts\/1808\/revisions\/1810"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/carleton.ca\/foodscience\/wp-json\/wp\/v2\/media\/1809"}],"wp:attachment":[{"href":"https:\/\/carleton.ca\/foodscience\/wp-json\/wp\/v2\/media?parent=1808"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/carleton.ca\/foodscience\/wp-json\/wp\/v2\/categories?post=1808"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/carleton.ca\/foodscience\/wp-json\/wp\/v2\/tags?post=1808"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}