{"id":1951,"date":"2023-08-25T09:25:17","date_gmt":"2023-08-25T13:25:17","guid":{"rendered":"https:\/\/its-cuthemedev1.carleton.ca\/foodscience\/?p=1951"},"modified":"2025-08-18T10:47:09","modified_gmt":"2025-08-18T14:47:09","slug":"hieu-minh-le-wins-prestigious-testing-for-life-student-award","status":"publish","type":"post","link":"https:\/\/carleton.ca\/foodscience\/2023\/hieu-minh-le-wins-prestigious-testing-for-life-student-award\/","title":{"rendered":"Congratulations to Hieu Minh Le"},"content":{"rendered":"\n<section class=\"w-screen px-6 cu-section cu-section--white ml-offset-center md:px-8 lg:px-14\">\n    <div class=\"space-y-6 cu-max-w-child-5xl  md:space-y-10 cu-prose-first-last\">\n\n            <div class=\"cu-textmedia flex flex-col lg:flex-row mx-auto gap-6 md:gap-10 my-6 md:my-12 first:mt-0 max-w-5xl\">\n        <div class=\"justify-start cu-textmedia-content cu-prose-first-last\" style=\"flex: 0 0 100%;\">\n            <header class=\"font-light prose-xl cu-pageheader md:prose-2xl cu-component-updated cu-prose-first-last\">\n                                    <h1 class=\"cu-prose-first-last font-semibold !mt-2 mb-4 md:mb-6 relative after:absolute after:h-px after:bottom-0 after:bg-cu-red after:left-px text-3xl md:text-4xl lg:text-5xl lg:leading-[3.5rem] pb-5 after:w-10 text-cu-black-700 not-prose\">\n                        Congratulations to Hieu Minh Le\n                    <\/h1>\n                \n                                \n                            <\/header>\n\n                    <\/div>\n\n            <\/div>\n\n    <\/div>\n<\/section>\n\n\n\n<p><span style=\"font-size: 12.0pt; font-family: Aptos; color: black;\">Congratulations to Hieu Minh Le, who won the prestigious AOAC INTERNATIONAL\/Eurofins Foundation &#8220;Testing for Life&#8221; Student Award (<a href=\"https:\/\/can01.safelinks.protection.outlook.com\/?url=https%3A%2F%2Fwww.aoac.org%2F2023-annual-meeting-exposition%2F2023-aoac-awards%2F%23eurofins&amp;data=05%7C01%7CMitchellCAllen%40cunet.carleton.ca%7C2a4fe907567d4ddfeca608dba563bdf1%7C6ad91895de06485ebc51fce126cc8530%7C0%7C0%7C638285620018223067%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C3000%7C%7C%7C&amp;sdata=PkA7z0nJTdE%2FR32LQRX2bVRIZzNKwtMCeLvj4uOPBng%3D&amp;reserved=0\">https:\/\/www.aoac.org\/2023-annual-meeting-exposition\/2023-aoac-awards\/#eurofins<\/a>). Hieu will present his honours thesis project<\/span><span style=\"font-size: 12.0pt; font-family: Aptos;\"> <span style=\"color: black;\">on food authentication <\/span>completed with <a href=\"https:\/\/carleton.ca\/fact-lab\/\">Prof. Yaxi Hu<\/a> <span style=\"color: black;\">in the upcoming AOAC annual conference in New Orleans. Hieu will continue this work as an M.Sc. in Chemistry with concentration in Food Science in the Hu lab.<\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Congratulations to Hieu Minh Le, who won the prestigious AOAC INTERNATIONAL\/Eurofins Foundation &#8220;Testing for Life&#8221; Student Award (https:\/\/www.aoac.org\/2023-annual-meeting-exposition\/2023-aoac-awards\/#eurofins). Hieu will present his honours thesis project on food authentication completed with Prof. Yaxi Hu in the upcoming AOAC annual conference in New Orleans. Hieu will continue this work as an M.Sc. in Chemistry with concentration in [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":1952,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[4],"tags":[],"class_list":["post-1951","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"acf":{"cu_post_thumbnail":"award"},"_links":{"self":[{"href":"https:\/\/carleton.ca\/foodscience\/wp-json\/wp\/v2\/posts\/1951","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/carleton.ca\/foodscience\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/carleton.ca\/foodscience\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/carleton.ca\/foodscience\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/carleton.ca\/foodscience\/wp-json\/wp\/v2\/comments?post=1951"}],"version-history":[{"count":2,"href":"https:\/\/carleton.ca\/foodscience\/wp-json\/wp\/v2\/posts\/1951\/revisions"}],"predecessor-version":[{"id":2127,"href":"https:\/\/carleton.ca\/foodscience\/wp-json\/wp\/v2\/posts\/1951\/revisions\/2127"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/carleton.ca\/foodscience\/wp-json\/wp\/v2\/media\/1952"}],"wp:attachment":[{"href":"https:\/\/carleton.ca\/foodscience\/wp-json\/wp\/v2\/media?parent=1951"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/carleton.ca\/foodscience\/wp-json\/wp\/v2\/categories?post=1951"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/carleton.ca\/foodscience\/wp-json\/wp\/v2\/tags?post=1951"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}