{"id":470,"date":"2021-03-28T22:13:11","date_gmt":"2021-03-29T02:13:11","guid":{"rendered":"https:\/\/carleton.ca\/foodstudies\/?post_type=cu-people&#038;p=470"},"modified":"2021-03-28T22:23:58","modified_gmt":"2021-03-29T02:23:58","slug":"anna-hum","status":"publish","type":"cu-people","link":"https:\/\/carleton.ca\/foodstudies\/people\/anna-hum\/","title":{"rendered":"Anna Hum"},"content":{"rendered":"<div><b>Program affiliation: <\/b><a href=\"https:\/\/carleton.ca\/sjc\/communication\/\">Communication and Media Studies<\/a><\/div>\n<div>\n<div>\n<p>Anna Hum holds a Master of Arts in Communication and a Bachelor of Communication and Media Studies from Carleton University. While she finds most things pretty fascinating, her interests mainly centre on climate change and environmental sustainability, sustainable food and food systems, consumer culture, and governmental policy. 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