Past Event! Note: this event has already taken place.

Virtual Cooking Class: Stir-Fry Edition

July 21, 2020 at 1:00 PM to 2:00 PM

Location:You will receive a calendar invitation to join the virtual event within a few days of registering.
Audience:Staff and Faculty
Contact Email:samantha.munro@carleton.ca

Join Carleton staff member Sheila Grantham from the School of Public Policy and Administration for an interactive virtual cooking class! Participants can follow along at home and cook a delicious meal. We will be preparing a stir-fry, and we will focus on using left-overs and/or items you already have in the fridge, freezer or pantry. You will be sent a list of ingredients prior to the session so you can make the dish at home.

Registration

To register, please fill out the form below. More information will be sent to you via email closer to the session date.