Photo of Emma Wood

Emma Wood

Masters Student, Philanthropy and Nonprofit Leadership, Carleton University

Postgraduate Certification in Food Security Studies (Ryerson University)
Bachelor of Arts, Honours in International Development Studies and Sustainable Agriculture & Food Systems (Trent University)

Emma believes in the power of food as a meeting point to create meaningful relationships and resiliency within communities. Her interest in food stems from her love for cooking, being outdoors, and connecting over a meal.

Emma founded the Good Food Project, a food security initiative that aims to alleviate food stress for community members in her hometown of Stouffville, Ontario. Emma’s interests lie in food sovereignty, which is why she is very excited to begin working on this project.