With Earth Day still on our minds, Professor David Miller is acknowledged by the Food & Agriculture Organizations of the United Nations for providing recommendations for their recent publication Climate Change: Unpacking the Burden on Food Safety.

Dr Miller contributed his expertise on mycotoxins and food safety to drafters of this important publication.

http://www.fao.org/documents/card/en/c/ca8185en

#CUFoodScience #CUChemistry