Past Event! Note: this event has already taken place.
Morsels of Memory: A Taste of Ottawa’s Food History
March 30, 2019 — April 11, 2019
Location: | Gallery 112, City of Ottawa Archives - James Bartleman Centre, 100 Tallwood Drive |
Key Contact: | Trina Cooper-Bolam, Course Instructor |
Contact Email: | trina.bolam@carleton.ca |
Contact Phone: | (613)805-7460 |
Morsels of Memory: A Taste of Ottawa’s Food History opens March 30th. This unique exhibition, curated by Carleton University’s Curatorial Studies (CURA 5002) students, invites museum visitors, local history buffs, and foodies to discover Ottawa’s evolving relationship with food. A collaboration with the Ottawa Museum Network and the City of Ottawa Archives, Morsels of Memory brings food-related stories and artifacts from Watson’s Mill, Goulbourn Museum, and the Diefenbunker together for the first time in a single exhibition.
March 30, 2019 – April 11, 2019
Gallery 112, City of Ottawa Archives – James Bartleman Centre, 100 Tallwood Drive